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If you are vegan and are looking for alternatives that go with your eating style and that have a lot of flavor, this recipe is perfect for you. It is a vegan barbecue sauce, an ideal option to fill all your preparations with taste. Add more flavor to your lentil meat, your tofu or your salads! Who Said Vegans Can’t Enjoy Delicious BBQ Sauce?
On Easyrecipe.top we have a wide variety of vegan recipes like our delicious Cesar dressing or the vegan stewed chickpeas. Once you try these preparations you will want to eat them every day, they are delicious!
Do you have all the ingredients? Well, let’s cook the vegan barbecue sauce!
- 1 onion
- 2 teeth of Garlic
- 50 gr. sauce tomato
- 50 ml. barley malt syrup
- 2 tablespoons safflower oil
- 2 tablespoons apple cider vinegar
- 2 tablespoons Worcestershire sauce
- 1 tablespoon mustard
- 1 teaspoon chili powder
- 1 tablespoon of paprika powder
- Ground black pepper
Preparing the vegan barbecue sauce
- The first thing you have to do is peel, wash and cut the onion into very small squares. Then do the same with the garlic cloves.
- Add the oil to a pan and when it is hot, sauté the onion and garlic until you notice that the onion is transparent and the garlic begins to smell.
- Add the malt barley syrup along with the apple cider vinegar and cook for five minutes over medium / low heat.
- Add the preparation from the pan to the blender glass and process to have a homogeneous mixture. Then add the natural tomato sauce, Worcestershire sauce and mustard. Process until blended.
- Finally, add the rest of the ingredients, that is, the chili powder, the paprika, the salt and the black pepper. Mix to integrate correctly and pour the sauce into a glass container.
- Store the vegan barbecue sauce in the fridge for an hour and, after this time, you can enjoy an exquisite flavor. To eat healthy and delicious!
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Cooking recipe video of Vegan barbecue sauce recipe
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HEALTHY VEGAN BBQ SAUCE RECIPE | IT’S SO GOOD!!
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