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Recipe of squid in its ink with shrimps

Squid recipe in its ink with prawns

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This plate of squid in its ink with prawns You can serve it alone, but we recommend that you serve it with a plate of pasta, or rice, you can even accompany it with potatoes.

Ingredients

Squid recipe in its ink with prawns

  1. The first thing will be to wash the squid, then drain them, cut them into slices of the size you want and let it rest to use them within a few minutes.
  2. Next, peel and chop the onion along with the garlic clove. In the case of peppers, what you will do is cut it into strips that are not very thick or very long.
  3. Put all the vegetables to fry in a pan with a good drizzle of oil, stirring from time to time, to brown. Once browned, add the squid and stir again. Add salt and the tablespoon of parsley, stir again and leave to cook until the squid begins to release its juice.
  4. In the glass of white wine you have to dissolve the squid ink envelopes. Having achieved this, pour the glass of white wine into the pan. You will have to wait until the alcohol is consumed.
  5. While you can go peeling and cleaning the prawns.
  6. With the wine already consumed, add the prawns and tomato sauce. Leave the heat at medium / low power and let it cook for 20 minutes.

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