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Rice with lobster is a delicious dish and, if you want to prepare it without having to make a lot of mess, all you have to do is follow the step by step of this original recipe of rice with lobster oven, One tablespoon will be enough for you to see how good it is!
If you want dishes of the style, you just have to take a look at the baked rice with ribs, a delicious dish that is prepared immediately and that will not leave anyone indifferent. Do you dare with him? Well, prepare this time the baked lobster rice and for the next one, follow some of the ideas that we give you in Easyrecipe.top!
- 500 gr. from rice
- 1 lobster
- 1 onion
- ½ liter of fish broth
- Sauce tomato
- 1 Red pepper
- ½ glass of White wine
Preparation of rice with lobster in the oven
- The first thing to do is peel and chop the onion and put it to brown in a pan.
- Meanwhile, chop the bell pepper and, as soon as the onion is golden brown, add it to the pan. Sauté everything together at half power until it takes on a little color.
- Cut the lobster into pieces by removing the claws and the head. Cut it in half and then into pieces and put it in the pan where the sauce is. Wait a couple of minutes and take the opportunity to start the oven at 190ºC while everything is sautéing.
- Add the rice, the glass of white wine to the pan where you have the lobster and stir everything. Once it’s ready, transfer it to a clay pot and add the fish stock, tomato sauce and food coloring. Stir again and put the casserole in the oven.
- After twenty minutes, your rice will be ready. You will see what a delicious dish of rice with baked lobster!
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