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Recipe of lemon chicken without oven

No-Bake Lemon Chicken Recipe

🕒 25m 👤 4

Prepare a good plate of lemon chicken no oven It is really simple, thanks to this recipe that we propose in Easyrecipe.top. It is an ideal option for both lunch and dinner, and it is so delicious that once you try it, you will want to repeat it very soon. Accompany it with some delicious fries with cheese, and the menu will be truly irresistible.

If you do not have an oven at home, this is not an impediment to prepare the typical recipes for which you thought you needed it. Did you know that you can prepare a delicious Cheesecake No Oven? You may be more surprised to know that it is very easy to make juicy eggplant aubergine parmigiana without oven.

So you have no excuse! Gather all the ingredients that we started with the preparation of this exquisite no-bake lemon chicken. Let’s go there!

Ingredients

To make the sauce:

  • 1 lemon
  • ½ tablespoon of cornstarch
  • 1 splash of White wine
  • ½ teaspoon sugar

How to prepare lemon chicken without an oven

  1. To start preparing this delicious lemon chicken without an oven, the first thing we will do is clean the breast well to remove any traces of impurities that it may contain. We wash it well under running water and dry it with a clean kitchen towel.
  2. We cut the whole breast into strips or medium pieces and add salt to our liking.
  3. Pour olive oil into a pan and when it is hot, add the chicken carefully so that it does not splash and fry it over medium heat until it is golden brown. While the chicken is frying, cut the onion into tiny pieces.
  4. We remove the chicken to a source lined with absorbent kitchen paper, and we begin to prepare the sauce. For this we will put the cornstarch in a bowl with a small splash of water, and stir until we make a paste.
  5. Squeeze the lemon and mix it with another jet of water, and add it to a frying pan together with the sherry and sugar. We turn the fire to medium, and let it boil until the sugar dissolves.
  6. Add the cornstarch, and let it continue to boil, with the fire on the minimum until the sauce reduces and the alcohol evaporates. We put the fried chicken on a plate, and serve with the chopped onion on top and the lemon cut into slices.
  7. And finally we can savor this exquisite lemon chicken! As the recipe required, we have prepared this very tasty dish without having to use the oven, also very simply and with a really excellent result. Check it out for yourself!

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