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Recipe of kid baked in the oven with water and salt

Baked kid recipe with water and salt

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In Easyrecipe.top We teach you how to prepare an exquisite dish with a very simple preparation: kid baked with water and salt. With only three ingredients and the kid, you will get a five-star dish with which to surprise your guests for Christmas or on a special occasion.

Take note of the steps you have to follow!

Ingredients

  • 1 half of a kid
  • 1 liter of water
  • one lemon
  • Salt

Baked kid preparation with water and salt

  1. It is important that we keep the kid at room temperature so that it cooks better. That is why you have to remove the meat an hour before so that it reaches room temperature.
  2. Salt the kid and put it on the baking sheet. At the bottom of the tray you have to add the liter of water and the sliced ​​lemon.
  3. Preheat the oven to 150 degrees with heat both above and below and put the tray in.
  4. Every twenty minutes you should pour liquid from the tray. Pay attention not to let all the water evaporate. In that case, you must add.
  5. Keep the kid for an hour and a half at 150 degrees and turn it over.
  6. Then keep it an hour and a half more on the other side. As before, every twenty minutes you should add the liquid from the tray.
  7. Once the other hour and a half has passed, remove the lemon slices from the tray and turn the oven to 200 degrees. The skin of the meat must be facing up.
  8. Bake for another thirty minutes at 200 degrees until the meat is golden brown.
  9. After this time, remove the meat from the tray and leave it in a dish in the oven to keep it warm.
  10. If the sauce is very light you should reduce it a little, and if on the contrary it is quite thick, you can rinse it with a little water and reduce it later. Rectify with salt if necessary.
  11. The kid in the oven with water and salt is ready! Now you only have to plate and accompany with some vegetables such as roasted potatoes or some salad sprouts.

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