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The scrambled eggs with garlic and prawns They are one of those dishes that, in addition to being easy to prepare, tend to be very successful at the table, since scrambled eggs are liked by practically everyone.
If that is your case, you will also love to prepare a scrambled eggs with mushrooms with vegetables or some rich scrambled eggs with mushrooms. As you can see, the eggs accept infinite combinations. You can also use the classic fried egg of a lifetime or scrambled eggs with tuna and mayonnaise.
Easyrecipe.top teaches you today to prepare these delicious scrambled eggs with garlic and prawns, a dish that would delight anyone. Shall we start?
Preparation of scrambled eggs with garlic and prawns
- To start, we are going to cook the half kilo of prawns. You can use frozen prawns already cooked to avoid this step, but fresh prawns will give the dish much more flavor, so we recommend that you buy them that way.
- Once the prawns are cooked, set them aside and allow them to cool. Meanwhile, we are going to prepare the garlic sprouts.
- Clean the half a kilo of garlic sprouts and remove the roots and green leaves. You don’t have to do it perfectly, so don’t worry if you leave a little leaf behind. Of course, it is important to make sure that they are absolutely clean.
- Next we are going to cut the garlic, neither too thin nor too thick. When you have them, pour a drizzle of oil into a pan and sauté them for three minutes over medium heat. When they start to have a slightly golden tone, add the prawns.
- The prawns have to take the white tone they take when they are done. We must not wait any longer, because it is about being juicy to give flavor to the dish.
- When we see that the prawns are done, add the three eggs to the pan. Stir everything with the help of a wooden spoon.
- Special care must be taken not to stop beating at any time, so that the eggs do not stick to the pan. Meanwhile, add a pinch of salt, to taste. Keep in mind that the dish has prawns, which are already very salty, so add very little salt and if you see that it is not enough, add more later.
- We also add a little black pepper, and when you see that the egg is already done, turn off the heat and remove the scrambled eggs from the pan.
- You are sure to love this delicious scrambled eggs with garlic and prawns! Take advantage!
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