Portada » Recipes for couples or two covers » Scrambled eggs with bacon recipe

Scrambled eggs with bacon recipe

Scrambled eggs with bacon recipe

🕒 25m 👤 two

The scrambled eggs with bacon They are one of the most typical breakfasts in England and the United States, a rich and nutritious meal that helps to start the day with energy, combining fat and protein very well, as well as being absolutely delicious!

As well as the American scrambled eggs waves pancakes with caramel syrup, the rich scrambled eggs with bacon they are perfect for a weekend breakfast or a special occasion. Would you like to prepare them? Well, follow this recipe step by step and you will see how good they are.


  • 4 eggs medium
  • 2 tablespoons of milk
  • 4 slices of bacon
  • 2 slices of bread per person
  • Olive oil
  • Salt and pepper

Preparation of scrambled eggs with bacon

  1. Crack the eggs and beat them in a deep bowl until you have mixed them well, the better the softer and fluffier eggs will be. Then pour in the milk while beating and mix again for a juicy and rich end result.
  2. Pour a little olive oil, just a trickle, into the pan and wait for it to heat up over medium low heat. Pour the egg mixture into the pan and add a pinch of salt and pepper on top.
  3. Proceed to use a wooden spoon to stir them and break up the egg mixture. For 5 minutes, stir every two to get them done well. Little by little you will realize that they are getting quite juicy, it is important that there are no traces of liquid in the pieces of egg.
  4. Remove the scrambled eggs from the pan and proceed to cook the bacon strips, cut in half, in that same skillet. Use the heat at medium power so that they brown well, it is not necessary to add oil since the bacon’s own fat is enough for them to cook properly.
  5. While the bacon slices are being made, cut two slices of bread per person and toast them for one minute. You can also use a regular loaf of bread or any other that you like.
  6. When your bacon is golden brown and the bread toasted, it’s time to assemble the dish. Place half of the scrambled eggs on each plate, then 2 slices of bacon per person and the 2 slices of toast.
  7. Your scrambled eggs with bacon are ready to be devoured! You already have one of the most complete and nutritious breakfasts in the world, enjoy yourself.

Did you like this recipe?

Other alternatives that you will love

Cooking recipe video of Scrambled eggs with bacon recipe

Follow here the step by step video guide of how to cook Scrambled eggs with bacon recipe. Watch this video recipe and enjoy cooking at home this delicious recipes.


Enjoy leaning how to cook more recipes like Scrambled eggs with bacon recipe here

Learn how to cook every dish you wish and be the perfect host for your guest not only cooking Scrambled eggs with bacon recipe. Give use to your kitchen, kitchen tools and kitchen robot with all professional chef recipes and easy amateur recipes we give you for free in this cooking blog. Follow us in Facebook and be a master chef doesn’t matter if you cook your easy recipes at home in a gas or electric cooker, oven barbecue or oven. learn how to cook easy and fast recipes likeRecipe for scrambled eggs with bacon

Follow us in our cooking easy recipes channel on Facebook

Follo us in our cooking easy recipes Facebook fan page and enjoy cooking at home delicious recipes for kids, your family or friends.