🕒 25m 👤 two
The scrambled eggs with bacon They are one of the most typical breakfasts in England and the United States, a rich and nutritious meal that helps to start the day with energy, combining fat and protein very well, as well as being absolutely delicious!
As well as the American scrambled eggs waves pancakes with caramel syrup, the rich scrambled eggs with bacon they are perfect for a weekend breakfast or a special occasion. Would you like to prepare them? Well, follow this recipe step by step and you will see how good they are.
- 4 eggs medium
- 2 tablespoons of milk
- 4 slices of bacon
- 2 slices of bread per person
- Olive oil
- Salt and pepper
Preparation of scrambled eggs with bacon
- Crack the eggs and beat them in a deep bowl until you have mixed them well, the better the softer and fluffier eggs will be. Then pour in the milk while beating and mix again for a juicy and rich end result.
- Pour a little olive oil, just a trickle, into the pan and wait for it to heat up over medium low heat. Pour the egg mixture into the pan and add a pinch of salt and pepper on top.
- Proceed to use a wooden spoon to stir them and break up the egg mixture. For 5 minutes, stir every two to get them done well. Little by little you will realize that they are getting quite juicy, it is important that there are no traces of liquid in the pieces of egg.
- Remove the scrambled eggs from the pan and proceed to cook the bacon strips, cut in half, in that same skillet. Use the heat at medium power so that they brown well, it is not necessary to add oil since the bacon’s own fat is enough for them to cook properly.
- While the bacon slices are being made, cut two slices of bread per person and toast them for one minute. You can also use a regular loaf of bread or any other that you like.
- When your bacon is golden brown and the bread toasted, it’s time to assemble the dish. Place half of the scrambled eggs on each plate, then 2 slices of bacon per person and the 2 slices of toast.
- Your scrambled eggs with bacon are ready to be devoured! You already have one of the most complete and nutritious breakfasts in the world, enjoy yourself.
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