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Recipe of spinach with cream thermomix

Spinach recipe with thermomix cream

🕒 30m 👤 4

Would you like us to prepare some spinach with thermomix cream? With the recipe that we propose below in Easyrecipe.top You will have a super juicy and flavorful dish ready in just under half an hour. How about?

We are going to take advantage of the fact that you start the kitchen robot to also prepare a delicious companion. In our recipe book you can find a large number of starters, but we suggest that you accompany your spinach in thermomix cream today with some shrimp with garlic thermomix or some thermomix stuffed peppers. Both dishes are delicious!

That said, can we start preparing these delicious spinach? This is all you have to do!


  • 500 gr. from spinach fresh
  • 80 gr. grated cheese
  • 2 teeth of Garlic
  • 50 gr. Of flour
  • ½ l. milk
  • 30 gr. of butter
  • 50 gr. of oil
  • 1 pinch of nutmeg
  • 1 pinch of ground black pepper
  • Salt

Preparation of spinach with thermomix cream

  1. To begin with, we are going to preheat the oven to 200ºC so that it reaches the necessary temperature while we cook.
  2. Next, peel the two garlic cloves and place them in the thermomix glass. Program 5 seconds, at speed 7 and, as soon as it is there, lower the remains of garlic that have remained on the walls and on the lid to the bottom of the glass.
  3. Now pour the oil into the glass and program 5 minutes, at varoma temperature and speed 2. Add the spinach and a little salt to taste and program 5 minutes, varoma temperature, turn to the left and spoon speed.
  4. Put the flour in the thermomix and sauté 1 minute, at 100º and speed 2. Next, pour the milk, with the butter, the nutmeg and the ground black pepper and return to program 7 minutes, at 100º and speed 2.
  5. Put the cream you just made in a suitable baking dish and, lastly, sprinkle the grated cheese. Bake the cream for 10 minutes until golden brown.
  6. Turn off the oven, remove the source and you can now serve these delicious spinach with thermomix cream. Do not wait any longer to try them, how warm is how tasty they are. We hope you liked this recipe, take advantage!

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