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Recipe of duck confit with red berries

Duck confit with red berries recipe

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Did you know that the daily consumption of red fruits brings great benefits to our health? It turns out that not only do they help us lower cholesterol, but they are also great allies in preventing cellular aging. So don’t wait any longer and prepare this duck confit with red berries that we propose today in Easyrecipe.top. You will have a luxury meal!

When you buy the confit thighs, you will see that it is a super easy dish to make. And if you still don’t know what garnish to serve it with, what do you think of this pumpkin puree with curry? It will certainly be a very original combination!

Write down what you need to buy and have everything ready to cook this great duck confit with red berries that won’t let you down.


  • 4 confit duck thighs
  • 1/4 cup blueberries
  • 1/4 cup raspberries
  • 1/4 cup strawberries, chopped
  • 1 carrot
  • 1/8 cup white sugar
  • 1/2 cup of White wine
  • 1 teaspoon thyme
  • Black pepper to taste
  • a pinch of salt

Preparation of duck confit with nuts

  1. To make this delicious dish, you must first preheat the oven to 180 ° C.
  2. While the oven is heating, you are going to prepare the sauce: Peel the carrot and grate it.
  3. Heat 2 tablespoons of the confit duck fat in a saucepan and brown it in it. Then add the sugar and stir occasionally for a few minutes until it begins to caramelize.
  4. Once the carrot has already caramelized, you will notice it because it will get a little darker, add the wine and thyme. Stir and incorporate all the red fruits. Add a pinch of salt and black pepper and cook for a few minutes until done.
  5. When they are tender, you can pass the sauce through the blender, but if you like to feel the pieces of fruit when eating, you can leave it as is.
  6. Scoop out the duck thighs and trim some of the fat. Place them on a tray and bake them in the hot oven for 30 minutes until golden brown. Remember that they are already cooked so they do not need long in the oven.
  7. To serve your duck confit with red berries, place the thighs on the plates and accompany them with the sauce and garnish you have chosen for the occasion. Very good profit!

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