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Recipe of migas with grapes

Recipe for crumbs with grapes

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Learn how to prepare delicious ones crumbs with grapes and let yourself be carried away by its flavor.


  • 250 gr. of grapes
  • 300 gr. stale bread
  • 100 gr. bacon
  • 60 gr. chorizo
  • 1 leek
  • 1 carrot
  • 1 spring onion
  • 6 teeth of Garlic
  • Olive oil
  • Salt
  • Parsley

Recipe for crumbs with grapes

  1. Peel the chives, remove the parts that you are not going to use from the leek, peel 3 of the garlic cloves and remove the skin from the carrot. All these ingredients are going to be cooked in water for 20 minutes.
  2. Ready, take out all the ingredients, take out all the ingredients. Chop the bread into small cubes and soak it in the broth that you have prepared, but without it becoming completely soft. Once all the dice are soaked, you remove them in a bowl to use them later.
  3. Now you are going to peel and mince the remaining garlic cloves to fry them in olive oil in a pan. When they are already transparent, add the bacon and the diced chorizo ​​as well.
  4. After about 10 minutes, wash the grapes, add them together with the breadcrumbs and stir. Mash the crumbs a little with a fork and let it cook for another five minutes.

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