▷▷ Recipe of crumbs with bacon and chorizo 2023 ❰ Easy Recipe Top ❱

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Bacon and chorizo migas are a pretty tasty tapas dish that will make you scrub your fingers over and over again.

Ingredients

500 gr. bread crumbs
3 teeth of Garlic
4 slices of bacon or bacon in taquitos
100 gr. chorizo
6 tablespoons oil
Salt

Preparation of crumbs with bacon and chorizo

You have to have the bread crumbled the day before preparing this plan, so that it is a little dry.
A couple of hours before you start preparing this dish, put the bread on a damp cloth so that they get a little soft.
Peel and chop the garlic cloves and stir-fry them well in a frying pan with a little oil.
After several minutes, until you see it brown, at that moment remove the garlic and add the chorizo that you had to cut into slices.
Stir so that they release the fat it contains.
Chop the bacon into pieces, unless you have it in cubes, and fry it all together for several minutes.
Add the crumbs and begin to stir to fry everything well until the crumbs begin to brown.
Once browned, you just have to put it on the plate and enjoy this fantastic dish.

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