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Garlic mayonnaise recipe

Garlic mayonnaise recipe

🕒 10m 👤 4

For those who like to accompany meats and main dishes with spicy sauces, the Garlic Mayonnaise it will be your favorite.

Ingredients

  • 1 tooth of Garlic
  • 1 egg
  • 110 ml. sunflower oil
  • Salt
  • 1 teaspoon of parsley

Preparation of the garlic mayonnaise

  1. Pour the egg into a glass that is narrow and deep enough for the mixer arm to fit. Peel the garlic clove and chop it into pieces that you will also add.
  2. We recommend a garlic, but if you want to make a spicier garlic mayonnaise add more. Add a little salt and add the oil little by little.
  3. Insert the blender glass to the bottom and begin to beat gently, without moving the blender from place. Sprinkle the teaspoon of parsley and continue stirring.
  4. The mayonnaise will form at the bottom, at that moment, go up the blades little by little, continuing to beat gently, so that the mayonnaise is completely formed.

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