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Recipe of dulce de leche without sugar

Sugar-free dulce de leche recipe

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Believe it or not, thanks to the recipe that we have prepared in easyrecipe.top now you can also prepare a delicious at home unsweetened dulce de leche Suitable for the whole family.

If you want to eat a delicious dessert and you cannot have sugar, without a doubt you will love this recipe since the dulce de leche without sugar, like the unsweetened egg custard or the light carrot cake, It is ideal to take care of your line or treat yourself without skipping the diet.

Have the ingredients you need on hand and follow the step by step.


  • 1 liter of skimmed milk
  • 5 gr. from jelly powdered
  • 5 gr. agar agar
  • 2 ml. of essence of vanilla
  • 5 gr. bicarbonate
  • 20 gr. stevia powder

Preparation of sugar-free dulce de leche

  1. To make this recipe for sugar-free dulce de leche we must use a large pot to boil the milk. We advise you to choose the pot you have with a thicker base to prevent the dulce de leche from sticking.
  2. Start by putting the pot over medium heat and pour the whole liter of milk. Let it boil for 1 hour while stirring constantly so that no cream forms on the surface.
  3. Once the milk is cooked, add the stevia powder. You can substitute this sweetener for another that you like more.
  4. Once you have added the sweetener, keep stirring over medium heat for another 15 minutes.
  5. Then lower the heat to a minimum and let the milk rest. Take the opportunity to prepare the gelatin and agar agar mixture.
  6. In a deep bowl, pour a splash of milk and then add the powdered gelatin and agar agar. Stir with the help of a spoon until you get a thick paste.
  7. Add the gelatin and agar agar mixture to the milk and stir for about 15 minutes so that it integrates well.
  8. Once there are no lumps in the pot, add the bicarbonate and continue stirring for 5 more minutes.
  9. Then add a couple of drops of vanilla essence and stir well again for 5 more minutes.
  10. At this time the cream should have taken on quite a consistency but you must continue stirring until it has reached the texture and color of the dulce de leche (It may take 1 hour or more).
  11. Once you have your sugar-free dulce de leche ready, transfer it to a glass container and let it cool to room temperature. Take advantage!

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