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Recipe for fideua with thermomix

Fideuá recipe with thermomix

🕒 55m 👤 4

Prepare a fideuá with thermomix it really is a pleasure since it is done in a simple way, without complications, and it is always exquisite.

Therefore, in Easyrecipe.top We explain step by step how to cook a fideuá with thermomix in a few minutes and with an incredible result.

And so that you finish enjoying this dish and get the most out of your kitchen robot, we recommend that you serve it together with a ajoblanco thermomix and one thermomix cheesecake for dessert.

Do not think about it anymore, you will see that this recipe easyrecipe.top It will surprise you. We started!


  • 300 grams from noodles thick
  • 300 grams from clams
  • Salt
  • Saffron

To make the sofrito

To prepare the broth

  • 250 grams from prawns
  • 2 tablespoons olive oil
  • ½ liter of water

Preparation of the fideuá with thermomix

  1. To start preparing our fideuá with thermomix, first of all we are going to put the clams in salted water for about half an hour, so that they release all the earth.
  2. Next we are going to prepare the broth: To do this, we will wash the prawns under tap water and remove the shells and heads.
  3. We reserve the prawns, and place the shells and heads in the thermomix glass with the two tablespoons of oil. We program for 5 minutes, varoma temperature and speed 2.
  4. Then we add the half liter of water and program 10 more minutes, with varoma temperature and also at speed 2. After this time, we strain the broth and reserve it. We clean and dry the glass.
  5. Once the broth is ready, we are going to make the stir-fry: Place the Señora in the thermomix glass, with the garlic clove, and program for 8 seconds at progressive speed 7-9. We set it aside and reserve it.
  6. We pour the oil into the glass and program for 5 minutes at varoma temperature and at speed 1. Just one minute before finishing the program, we add the pepper and garlic through the jar.
  7. Add the onion and peppers to the glass, and chop for 5 seconds at speed 4.
  8. We place the butterfly on the blade and add the tomato. We program for 10 minutes, at varoma temperature and speed 1.
  9. While the tomato is cooking, put the cleaned clams in the varoma container (if you don’t have this container, steam them in a pot). We place the varoma container with the clams in position with the lid so that they are done.
  10. Once this time has passed, we check if the clams are already open, and we remove the varoma container. We booked.
  11. We wash the cuttlefish well, cut it into strips and add it to the glass. We program for 5 minutes, varoma temperature and speed 1.
  12. Now we add the broth, with a little salt and saffron, and program for 7 minutes with varoma temperature and speed 1.
  13. As soon as the broth comes to a boil, add the noodles during and set the time indicated on the container at 100 degrees and speed 1. Just when there is one minute left, add the prawns and clams through the jar.
  14. And you are ready to taste this delicious fideuá with thermomix. Take advantage!

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Fideuá con thermomix (a mi manera) /Fideos a la cazuela thermomix/

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