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Recipe of esqueixada with cod and strawberries

Cod and strawberry recipe esqueixada

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The cod and strawberry esqueixada It is a very particular salad, which combines very different flavors and textures. Dishes like this are ideal for starters.

Ingredients

  • 100 gr. from Cod desalted.
  • 8 strawberries
  • 1 spring onion.
  • 1 green pepper.
  • 150 gr. of black olives.
  • two eggs quail.
  • Olive oil.

Cod and strawberry recipe esqueixada.

  1. Boil the eggs for about 5 minutes, then remove the shell.
  2. Cut the onion into small pieces, and the green pepper into small strips. The cod is also cut into small pieces. Everything that we have cut we put into a bowl.
  3. We wash the strawberries and also chop them into small pieces, and in the bowl with everything else. We stir so that the ingredients are well mixed and add the black olives.
  4. We sprinkle salt and olive oil to taste, along with the rosemary, and season everything.

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