Oat truffles
Do you want a dessert that is delicious and that also requires no cooking? Are oat truffles They meet all these characteristics and also, thanks to their main ingredient, they provide good amounts of magnesium, copper, iron, zinc and vitamin B1 to your body.
This sweet, which owes its name to the resemblance and texture of the mushroom with the same name, can get you out of trouble when you need to make a dessert in a few minutes. These White Chocolate Truffles and you are chocolate truffles with cookies they are also very tasty!
Oat truffle recipe
Ingredients:
- 2 cups of oatmeal in flakes
- 1/2 cup of Butter
- 30 ml. from milk
- 1/4 cup of dulce de leche
- 15 gr. from walnuts (optional)
- 1/4 cup of coconut grated
Preparation of oat truffles
Let’s not waste any more time and follow the indications of easyrecipe.top to prepare some simple oat truffles that you can eat as a snack at any time of the day. Let us begin!
1. To prepare these truffles the butter must be at room temperature. Place it in a large bowl and mash it with a fork.
2. When it is very soft, add the milk that should also be at room temperature and mix to integrate.
3. Then, add the dulce de leche and mix again. If you are including the walnuts, crush them in a food processor or blender and add to the mixture. Remember that it is optional.
4. Next, add the oats and blend until you get a compact dough. Cover it with a film and put it in the fridge for 30 minutes to harden.
5. After that time, grease the palms of your hands with a little butter and assemble the truffles making sure they are all the same size.
6. Once you have finished with all the dough, place the grated coconut on a plate and pass them on top to decorate them. You can also use cocoa powder or leave some uncovered.
And now that your oat truffles are ready, get ready to try them. We hope you enjoy them. Very good profit!
Let’s not waste any more time and follow the indications of easyrecipe.top to prepare some simple oat truffles that you can eat as a snack at any time of the day. Let us begin!
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