🕒 85m 👤 4
Some delicious beef burritos They are a perfect dinner, but also a meal, since if you take one you will be very satisfied. And if you accompany it with some nachos, even more.
For the corn cakes:
- 200 gr. wheat flour
- 200 ml. of warm water
- 20 gr. of butter
For the guacamole:
- two avocados
- two tomatoes
- 1/2 onion
- 1 tablespoon of coriander
- 1 green chili
- 1 tooth of Garlic
- 2 tablespoons sunflower oil
- 1 lemon
For the filling:
- 500 gr. from mince beef
- 2 teeth of Garlic
- 1 onion
- 2 serrano peppers
- 1 lemon
- Olive oil olive
Preparation of veal burritos
- In a bowl you are going to sift the flour and mix it with the butter, which must be at room temperature or partially melt.
- Mix with your hands until you get a homogeneous mixture.
- Without stopping kneading, pour in warm water little by little, until you obtain a dough with a homogeneous and flexible texture that you can work well with your hands.
- Smear a flat surface with flour and work the most there, kneading it for about 5 minutes.
- Then you let it rest in a deep bowl, covered with a damp cloth or rag, for about 10 minutes.
- Ready, you are going to divide the dough into 10 portions, and with a rolling pin, you stretch each one until it gives it the classic shape of pancakes or corn tortillas.
- Now you will have to fry them, with very little oil, in a pan or a griddle that has a non-stick surface so that they do not stick to you.
- Once ready, reservations for later.
- Cut the avocados in half and remove the pit. Using a spoon, extract the pulp from the avocado.
- In the case of tomatoes, you are going to cut them in half, so that it is easier for you to remove the seeds and cut them into small pieces.
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