🕒 15 m 👤 4
If you have a thermomix at home, you will already know how easy cooking can be. In Easyrecipe.top We bring you today the step by step so you can prepare an exquisite thermomix avocado sauce, a mojo thanks to which you will conquer absolutely all palates.
Thanks to this sauce you will be able to season and fill as many dishes as you want with flavor because you can use it with raw vegetables and simply eat it with carrot sticks or use it with more complex dishes such as some chicken quesadillas. What are you waiting for? Let’s cook this thermomix avocado sauce! You will not know how you have lived without it!
Preparation of thermomix avocado sauce
- To make this recipe for thermomix avocado sauce you have to start by peeling, washing and cutting the onion and garlic cloves as small as you can.
- Next, cut the avocado in half, remove the seed and skin, and cut the pulp into medium squares. Then, chop the basil leaves with your hands.
- Squeeze the lemon and add the onion, garlic, mint and lemon juice to the thermomix glass. Program it to blend the ingredients for 5 seconds at speed 5.
- Check that the contents of the thermomix glass are well crushed and, if not, process another 5 seconds at the same speed.
- Add the avocado to the thermomix glass and program the kitchen assistant to blend for 10 seconds at speed 5.
- Program the thermomix to process at speed 4 without time. While the thermomix works, add the olive oil little by little on the lid so that it slowly falls into the glass.
- When the olive oil has been properly integrated, add the salt, process equally at speed 4 for 5 seconds and that’s it. Pour the contents into a glass container and rectify the salt. Now you can enjoy your delicious thermomix avocado sauce!
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