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What do you think if we prepare some baked asparagus with lemon? This vegetable is so versatile and delicious that it is always an excellent option when we are looking for an unforgettable starter or a healthy and delicious side dish. Do you dare to prepare this recipe? You will surely not regret it!
Also, if you do not know what to accompany your asparagus, in Easyrecipe.top we suggest you try a delicious baked marinated tenderloin It cooks quickly and is so juicy that you will want to eat it in one sitting.
Do you have everything ready to cook the best baked asparagus with lemon? So do we, let’s start now!
- 500 gr. from asparagus
- 1/2 onion
- two lemons
- 1 teaspoon oregano
- 1 teaspoon basil
- 1 teaspoon ground black pepper
- 1 tablespoon of olive oil
- Sea salt to taste
Preparation of baked asparagus with lemon
- To start preparing these baked asparagus with lemon, preheat the oven to 180 ° C so that it has the ideal temperature when cooking.
- Add plenty of water to a pot and heat over high heat until it boils. Then add the asparagus, lower the heat and cook for ten minutes.
- When the asparagus are done, remove them from the pot and put them in a colander until they have lost all the water. Meanwhile, peel, wash and cut the 1/2 red onion into cubes.
- Add the asparagus to a baking dish and pour the olive oil on top. Then sprinkle with the oregano, pepper, basil, lemon juice, diced onion, and sea salt.
- Put the tray in the oven and let the asparagus cook for fifteen minutes. Meanwhile, cut the other lemon into slices and, when the time has passed, put it on the asparagus. Bake for fifteen more minutes.
- After time your baked asparagus with lemon will be ready, let them rest for five minutes and then serve and enjoy. Enjoy your meal!
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