🕒 32m 👤 4
This recipe from apple and chocolate cake It is very tasty. We advise you to use a dark chocolate to cover this cake.
- 1 short crust crust.
- two apples.
- 110 gr. from chocolate To cover.
- 1 egg.
- ½ cup of milk.
- ½ cup of cream.
Recipe for apple and chocolate cake.
- We have to spread the broken dough well in the bottom of the mold that we are going to use. We reserve it in the fridge while we take care of the rest of the ingredients.
- As we need the hot oven for a while, we start it at 190º C to have it ready.
- We wash the apples well, peel them and cut the apple into thin slices.
- The chocolate that we will use to cover we crush it as much as we can. We put the cream to boil and we add the chocolate. We stir so that everything mixed in a single mixture.
- We take out the mold and spread the chocolate on the shortcrust dough. Next we beat the egg and mix it with the milk. We pour this mixture over the chocolate.
- We divide the apples on top and put in the oven for 45 minutes.
- Very attentive to ensure that it is done well and that the apples do not burn.
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