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Did you try the almond mayonnaise and loved it? Well, no problem, because thanks to this recipe you can make it at home in a few minutes and have it at your disposal whenever you want.
- 1/2 cup of almonds
- 1/2 cup of water
- 1 cup olive oil
- 2 teeth of Garlic
- 1 tablespoon of salt
- 1 tablespoon of pepper
Preparation of almond mayonnaise
- The first thing is that you boil the water in the cup and then let it cool.
- If you have a blender, which is very necessary to make this recipe, add the water and the almonds and blend at high / medium speed while adding the oil.
- In the case of not having it, you will have to crush the almonds and beat with the water with great intensity so that they break and soften and then add the oil while you beat.
- When the oil has occupied half, peel and chop the garlic cloves and add them, in addition to continuing to add the oil.
- Add a little salt and pepper and beat again, at maximum speed until all the ingredients are combined in the mayonnaise.
- You put it in the fridge, because it is much better if it rests a little and you can now enjoy your almond mayonnaise.
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