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Recipe of aioli with almonds

Aioli recipe with almonds

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This fruit will give it a very special flavor. We present you the alioli with almonds.


  • 20 gr. from almonds
  • 2 teeth of Garlic
  • 20 ml. Of olive oil
  • 2 tablespoons vinegar
  • 1 egg
  • Salt

Aioli recipe with almonds

  1. The first thing you have to do is peel the almonds and crush them with the mortar well, so that they are completely crushed. Then you pass them to a deep and narrow glass.
  2. Then add the egg, the two garlic cloves, peeled and cut into four pieces, 20 ml. of olive oil, two tablespoons of vinegar and a little salt.
  3. Put the blades of the mixer to the bottom of the glass, at that moment start it at a slow speed, so that the ingredients begin to melt into a creamy mixture.
  4. As the aioli forms on the bottom, gradually raise the blender so that it is also made on the surface, all well done and mixed.

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